Chef Night with Joe Rees of The Strand

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bigstock-Delicious-salmon-fillet-rich--91650263.jpg

Chef Night with Joe Rees of The Strand

from 25.00

September 25, 2017

Check out The Strand Orlando

Seasonal Copper River Coho Salmon

Fresh Autumn Ginger/Pear/Goat Cheese/Walnut Pesto Bruschetta

Broccoli and Avocado Salad drizzled with garden harvested lemongrass vinaigrette

 Refreshing spritzer and      appetizers served

Come hungry and bring your favorite apron

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